Bak Kwa Whisky Pairing Experience!
2nd and 3rd February at Copper - $88 nett
Celebrate the upcoming Lunar New Year with industry veteran Benjamin Tan as he guides you through the pleasures of pairing whisky with bak kwa (honey sliced meat.)
Arran Sherry Cask 46% x 20ml
Ledaig 10yo 46.3% x 20ml
Longrow 11yo Quaich Bar Exclusive Single Cask 56.8% x 20ml
Deanston 18yo 46.3% x 20ml
4 different types of bak kwa*
Due to current Covid-19 restrictions, spaces are very limited so book now to reserve your slot for what will be a very memorable night.
*contains pork and beef