+65 9773 6956
Providing a boutique selection of whisky in Singapore since 2005
Nose: Herbs and quite minty, turning to miso soup with chocolate brownies and cherry stones.
Palate: Oily and syrupy to start and then gingerbread with butter and hints of cooking apples.
Finish: Soft oakiness with a touch of spice, hint of pepper and soft brown sugar.
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