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Providing a boutique selection of whisky in Singapore since 2005
Nose: Malty, barley lofts and icing sugar. Pear skins, almond milk and honey.
Flavour: More honey, with lemongrass, elderflower and caramel shortbread. Grape skins, olive oil and green bananas with touches of coconut and all spice.
Finish: Initial spice then growing floral notes along with marshmallows and salted popcorn.
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